Grape Varieties：60% Cabernet Sauvignon, 40% Merlot
Aging Process：Aged in concrete and stainless-steel vats

Bright, light-footed style combining Cabernet Sauvignon’s structure with Merlot’s softness for a balanced, approachable experience. Roast chicken, herb pork chops, or vegetable stew. Also pairs easily with Chinese dishes such as Cantonese char siu, tofu with mushrooms, or three-cup chicken—ideal for a relaxed dinner or a casual gathering.